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Prep: 5 min.     Bake 2-3 hrs.        Makes: 8 roll-ups

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What You Need

 

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• 5 cups fresh fruit

• 1 Tbsp. honey (optional)

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Let's Make It

 

1. Preheat oven to 225° F.

2. Blend fruit and honey in a blender until very smooth.

3.  Pour mixture onto 2 parchment lined baking sheets and spread with a spatula or knife.

4.  Carefully spread the same thickness so it will cook evenly.

5.  Bake in the preheated oven about 2-3 hours, when the roll-ups are no longer sticky.

6.  Remove from oven.   Cool completely before slicing and rolling.