Beginner's Chef Knife

Kids love the Beginner's Chef Knife, designed and sized especially for them. Tested and recommended by professional chefs, the unique micro serrated edge cuts like a straight edge but is much safer for the beginner chef.

Micro serrated blade that never needs sharpening

Rounded tip and heel for added safety

4.5" micro-serrated edge is safer than a straight edge and never needs sharpening. Sized for smaller hands, right- or left-handed use

Comfortable non-slip ergonomic handle

$24.95

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Watch the tutorial

Watch and Learn

Watch, follow along, and build your skills one step at a time.

Get Ready, Chef!

Always wash by hand with warm water, mild dish soap, and a soft, non-scratch cloth. Dry thoroughly before storing.

Always store your knife in its protective safety sheath to help keep fingers safe and protect the blade from damage.

This is a real kitchen tool, not a toy. The knife has a functional cutting edge and should always be used with adult supervision.

Knife Skills Booklet

Practice your skills at home with our free, printable Knife Skills Booklet—the same guide we use in our Cooking with Kids classes.

Caring for Your Chef’s Knife

Download our free care guide for simple tips on washing, storing, plus important information about your lifetime warranty.

WHERE THEY GO NEXT

My First Chef’s Knife

The next step up, with a curved finger shield and a full chef’s blade.

See it